DURUM WHEAT 5 KG - Molino Quaglia

The flour from the hard wheat is called semolina. Traditionally it was predominantly produced in the regions of southern Italy, but now its production has a national distribution. It is distinct from that of common wheat both for steeper particle size for its characteristic amber color, a color that has repercussions on the products obtained with it. This flour is mainly used for the production of bread and pasta (both homemade that industrial) but also for sweets.

Single Piece € 12,48
Offer 3 pieces € 34,32

Share item with friends

Related Products


Polselli Rimacinata semolina - Kg. 5
Polselli Rimacinata semolina - Kg. 5 semolina of durum wheat Thanks to the skilful mixing of the best durum wheat varieties, this product is characterized by the presence of quality gluten, which allows an excellent bread making and a... Single Piece € 8,84 Offer 3 pieces € 25,48
Flour for Panettone Kg. 5 - Molino Quaglia
Flour for Panettone Kg. 5 - Molino Quaglia Wheat flour for panettone and leavened - wheat flour strong flour (W370-390) the result of the mixing of soft wheats naturally rich in gluten, studied for the production of leavened. In the long work... Single Piece € 20,80 Offer 3 pieces € 60,32
Polselli Rimacinata semolina - Kg. 1
Polselli Rimacinata semolina - Kg. 1 semolina of durum wheat Thanks to the skilful mixing of the best durum wheat varieties, this product is characterized by the presence of quality gluten, which allows an excellent bread making and a... Single Piece € 1,87 Package 10 Pieces € 17,16
Flour Granpasta Kg. 5 - Molino Quaglia
Flour Granpasta Kg. 5 - Molino Quaglia Type 00 soft wheat flour. Produced with strength grains, which ensure a high capacity for absorbing liquid and stability of the dough during cooking, it is a flour specifically designed for the production... Single Piece € 13,52 Offer 3 pieces € 36,40
Flour Belfritto Kg. 5 - Molino Quaglia
Flour Belfritto Kg. 5 - Molino Quaglia WHEAT FLOUR TYPE "0". FISH TO FRY VEGETABLES, MEAT WITH OR WITHOUT BATTER. The Deep-fried flour, Food Court, of Molino Quaglia, allows to fry any salty and sweet food, valuing the culture... Single Piece € 16,50 Offer 3 pieces € 47,30
PETRA 5063 flour for Pizza Kg. 12,5 - Molino Quaglia
PETRA 5063 flour for Pizza Kg. 12,5 - Molino Quaglia Type 0 soft wheat flour, W 260-280, designed for medium-term processing, with considerable flexibility of use: the good fermentation capacity and the excellent hold and stability ensured by the dough allow... € 22,36
Flour Pizzuti From powder Kg. 5
Flour Pizzuti From powder Kg. 5 The smoked flour makes it easier to make the pizza, avoiding sticking to the workbench. In addition, it makes the final product more fragrant and golden. Packing: 5 kg bag Single Piece € 8,32 Offer 3 Pieces € 23,40