Flour La Pinsa type 00 Kg. 5  -  Molino Dallagiovanna

Brand: Molino Dallagiovanna

Ean: 8033772092623

Blend specifically designed for the creation of the typical Roman Pinsa.
The finished product will have a distinctive and decisive taste, with notes of traditional flavor, due to the presence of soybean and rice flour. At the same time it will be a unique product, thanks to the precious addition of Tritordeum, a revolutionary cereal with a thousand properties, a natural cross between durum wheat and wild barley.
The added ingredient to enhance the quality of the finished product is freezing.

INGREDIENTS: Soft WHEAT flour type "00", natural yeast of soft wheat flour type "0" in powder, amylolytic enzymes, flour treatment agent: L-ascorbic acid, malted wheat flour.
* May contain traces of SOYA, MILK and SESAME.

TIPS FOR PERFECT STORAGE:
Store in a cool, dry place, below 25 ° C, with 65% Maximum Humidity and away from light even when the package is open.
Closed in a cupboard or in a kitchen cabinet it is perfect; once opened, just close the package on itself and stop it with a clothespin or adhesive tape.
In the hottest periods you can store the bag, even open, in the refrigerator.

Flour Mix La Leggera type 00.
Weight: Kg. 5

Supplier: Molino Dallagiovanna

"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"

Single Piece € 15,95
offer 3 pieces € 46,20

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The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use.

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