Roccocò represent the typical sweets of Christmas, especially in the regions of Southern Italy. Typical dessert of the Neapolitan tradition, it is a tasty crunchy donut made with almonds and candied fruit. It represents the emblem of Christmas and there is no Christmas lunch that does not end with this tasty sweet.
INGREDIENTS :
00 type soft wheat flour, sugar, almonds, honey, pisto, cinnamon, diced fruit salad, ammonia, flavorings, eggs.
In packs of 500 Gr.