Neapolitan cheeses

For dairy products we rely on the cooperation of the dairy Santa Rita born in 1950. The best of the best dairy buffalo bells, the cow is milked like our grandparents. The principles handed down for generations and the sacrifices made ​​by men is that we are still producing the best mozzarella. The result? The taste and smell, arrives on the tables of our customers. Find: Burrata, Burrino, Caciocavallo, scamorza cheese, Provolone del Monaco DOP, Caciotta, Neapolitan salami ....


  • 1-12 (12 Results )

Caciocavallo Kg. 1
Caciocavallo Kg. 1 Typical Campania cheese of high quality. Produced with cow's milk and / or mixed, it is a flagship of our dairy. Ingredients: Sheep's milk, cow's milk, rennet, salt Allergens: Milk... Single Piece € 14,99 Caciocavallo (Kg. 3) € 42,99
Scamorza Kg. 1
Scamorza Kg. 1 The scamorza is a stringy cheese, such as mozzarella and provolone, obtained by processing cow's milk or mixed, otherwise, arising from two milkings. Handmade, is sold in packs of Kg. 1, composed... Single Piece € 14,99 Offer Kg. 3 € 42,99
Caciocavallo Smoked Kg. 1
Caciocavallo Smoked Kg. 1 Smoked Caciocavallo is undoubtedly one of the oldest cheeses in southern Italy. It originates from the so-called “pasta filata” technique, developed in the South to guarantee the shelf life... Single Piece € 14,99 Caciocavallo Smoked (Kg. 3) € 42,99
Smoked Scamorza Kg. 1
Smoked Scamorza Kg. 1 The scamorza is a stringy cheese, such as mozzarella and provolone, obtained by processing cow's milk or mixed, otherwise, arising from two milkings. Follows the further process of smoking, which... Single Piece € 14,99 Offer Kg. 3 € 42,99
Caciotta Sheep with chili Kg. 1
Caciotta Sheep with chili Kg. 1 Caciotta sheep provides a system very similar to the processing of cheese just playing on the temperature of coagulation, on the breaking of the curd and steaming results in a soft cheese that does not... Single Piece € 16,49 Offer 3 Pieces € 44,99
Caciotta Sheep Kg. 1
Caciotta Sheep Kg. 1 The caciotta produced with sheep's milk composed of a soft paste. Local production, which is recommended to be consumed with excellent cured meats It is sold in pieces of about 1 kg Ingredients:... Single Piece € 16,49 Offer 3 Pieces € 44,99
Caciotta di Bufala Kg. 1
Caciotta di Bufala Kg. 1 The Caciotta di Bufala is made from bufala milk, buffalo milk enzymes, rennet and salt. It 'a cheese innovative, stands out for its delicate taste and pleasant aftertaste typical of the slightly acidic... Single Piece € 17,99 Offer 3 Pieces € 51,48
Pecorino Truffle 500 Gr.
Pecorino Truffle 500 Gr. Genuine cheese made ​​from sheep's milk flavored with black truffle of Bagnoli Irpino. INGREDIENTS: Pasteurized Sheep's milk, rennet, salt, lactic acid, black truffle (Tuber mesentericum) 500... Single Piece € 18,72 Offer 3 Pieces € 52,00
Provolone del Monaco - Slice 500 Gr.
Provolone del Monaco - Slice 500 Gr. Provolone del Monaco is obtained from the milk of cows. Typical product of Agerola and obtained from a staggering of at least 6 months in a cave The size of the wheels must be such that, at the end... Single Piece € 19,24 Offer 6 Pieces € 109,20
Cheese Nuns Kg. 2,5
Cheese Nuns Kg. 2,5 Caciocavallo delle Monache is a typical cheese of the areas of Irpinia, where the dairy tradition is ancient and famous. There are many dairies in the area who specialize in local products, such as this... € 52,00
Provolone del Monaco Kg. 3
Provolone del Monaco Kg. 3 Provolone del Monaco is obtained from the milk of cows. Typical product of Agerola and obtained from a staggering of at least 6 months in a cave The size of the wheels must be such that, at the end... € 99,98
Caciocavallo Grottone Kg. 7,9 approx
Caciocavallo Grottone Kg. 7,9 approx Grottone Cheese Eye Weight that varies between 7 and 8 Kg. The Grottone is born from the tradition of Southern Italy and the desire to innovate. A semi-hard and semi-hard Spun Paste cheese with an... € 135,20