Neapolitan cheeses

For dairy products we rely on the cooperation of the dairy Santa Rita born in 1950. The best of the best dairy buffalo bells, the cow is milked like our grandparents. The principles handed down for generations and the sacrifices made ​​by men is that we are still producing the best mozzarella. The result? The taste and smell, arrives on the tables of our customers. Find: Burrata, Burrino, Caciocavallo, scamorza cheese, Provolone del Monaco DOP, Caciotta, Neapolitan salami ....


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Caciottine
Caciottine Fresh cheese from buffalo milk soft cheese Great to serve as an appetizer. Available in size portions of 50 g. The package is sold by 300 Gr with a total of six Caciottine flavored with chili, pepper... Single Piece € 8,32 No. 2 Packs € 15,60
Caciocavallo Kg. 1
Caciocavallo Kg. 1 Typical cheese from Campania high quality. Produced with cow's milk and / or mixed, is a flagship of our dairy. Typical southern Italian, it is a hard cheese of spun dough in the shape of bag. The... Single Piece € 14,99 Caciocavallo (Kg. 3) € 42,99
Scamorza Kg. 1
Scamorza Kg. 1 The scamorza is a stringy cheese, such as mozzarella and provolone, obtained by processing cow's milk or mixed, otherwise, arising from two milkings. Handmade, is sold in packs of Kg. 1, composed... Single Piece € 14,99 Offer Kg. 3 € 42,99
Caciocavallo Smoked Kg. 1
Caciocavallo Smoked Kg. 1 Smoked Caciocavallo is undoubtedly one of the oldest cheeses in southern Italy. Born from a technique called spun paste , developed in the South to ensure their shelf life to cow's milk cheeses.... Single Piece € 14,99 Caciocavallo Smoked (Kg. 3) € 42,99
Smoked Scamorza Kg. 1
Smoked Scamorza Kg. 1 The scamorza is a stringy cheese, such as mozzarella and provolone, obtained by processing cow's milk or mixed, otherwise, arising from two milkings. Follows the further process of smoking, which... Single Piece € 14,99 Offer Kg. 3 € 42,99
Caciotta Sheep with chili Kg. 1
Caciotta Sheep with chili Kg. 1 Caciotta sheep provides a system very similar to the processing of cheese just playing on the temperature of coagulation, on the breaking of the curd and steaming results in a soft cheese that does not... Single Piece € 16,49 Offer 3 Pieces € 44,99
Caciotta Sheep Kg. 1
Caciotta Sheep Kg. 1 Caciotta produced from sheep's milk consists of a soft paste. Local production, which we recommend the consumption with excellent sausages Is sold in pieces of about 1 Kg. Single Piece € 16,49 Offer 3 Pieces € 44,99
Caciotta di Bufala Kg. 1
Caciotta di Bufala Kg. 1 The Caciotta di Bufala is made from bufala milk, buffalo milk enzymes, rennet and salt. It 'a cheese innovative, stands out for its delicate taste and pleasant aftertaste typical of the slightly acidic... Single Piece € 17,99 Offer 3 Pieces € 51,48
Pecorino Truffle 500 Gr.
Pecorino Truffle 500 Gr. Genuine cheese made ​​from sheep's milk flavored with black truffle of Bagnoli Irpino. INGREDIENTS: Pasteurized Sheep's milk, rennet, salt, lactic acid, black truffle (Tuber mesentericum) 500... Single Piece € 18,72 Offer 3 Pieces € 52,00
Tasting kits for Cheese
Tasting kits for Cheese Tasting kits for Cheese A truly special gift made up of: - VESUVIO PARK ACACE HONEY - ORANGE HONEY OF VESUVIO PARK - BOSCO HOSPITAL OF THE PARK OF VESUVIO - VESUVIO PARK CASTLE HONEY The kit... Single Piece € 24,75 Offer 3 Pieces € 68,20
Cheese Nuns Kg. 2,5
Cheese Nuns Kg. 2,5 Caciocavallo delle Monache is a typical cheese of the areas of Irpinia, where the dairy tradition is ancient and famous. There are many dairies in the area who specialize in local products, such as this... € 52,00
Provolone del Monaco Kg. 3
Provolone del Monaco Kg. 3 Provolone del Monaco is obtained from the milk of cows. Typical product of Agerola and you get to be cured for at least 6 months in the cave The size of the forms shall be such that, at the end maturation,... € 99,98