Sideboard for dough
Useful in the home, for manually kneading flour for bread, pizza and fresh homemade pasta in the traditional way
. Sideboard made of solid evaporated Austrian Fir wood with the traditional system
. The wood, of high resistance and durability, does not undergo any harmful treatment. The wood is natural and suitable for use for food.
. The thickness of the wooden strips used is 2 cm.
Capacity: Kg. 3 - 4 of dough
The wood has no odors that can stick to the food it comes into contact with.