The Aglianico Rosso delle Cantine Moio is a wine obtained from the vinification of the pure Aglianico grape variety, grown in the Campania region. It has an intense garnet color that preludes a rich and complex olfactory bouquet. Organoleptic Characteristics: Color: Intense garnet. Aroma: Spicy aromas with hints of black cherry and red fruits, which enrich the sensory experience. Taste: Structured and soft, with evident but refined tannins, which give the wine a pleasant roundness. Food Pairings: This Aglianico is ideal to accompany robust dishes such as roasts, game, and mature cheeses. Its structure and complexity make it perfect for enhancing meat-based preparations and the intense flavors of traditional cuisine. Serving Temperature: 16-18°C The Aglianico Moio is an excellent choice for those looking for a red wine with character, capable of best expressing the potential of the Aglianico grape variety and the Campania region.
Cellars Moio Red Aglianico Wine
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The technical information, Ingredient Sheet, Nutritional Table are attached to the published object. If they are missing you can request them by writing to [email protected] The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before its consumption or use. Ban on the sale of alcoholic beverages to minors under 18 years of age - Alcohol abuse is dangerous for your health. Consume in moderation.