De Cecco Mezzi Tubetti Lisci No. 63 are a small, smooth, cylindrical durum wheat semolina pasta traditionally used for soups and broths. Their compact shape allows even cooking and perfect integration with other ingredients.
Produced according to the De Cecco Method using coarse semolina and cold mountain water, they ensure good firmness and balanced texture. Ideal for traditional recipes, home-style dishes, and simple preparations.
Technical Specifications
Shape: Smooth short tubes
Format number: No. 63
Ingredients: Durum wheat semolina, water
Allergens: Contains gluten
Surface: Smooth
Drying process: Slow drying
Cooking time: approx. 10 minutes
Net weight: 500 g
Country of origin: Italy
Storage: Store in a cool, dry place


