De Cecco Penne Piccole Lisce No. 240 are a short, smooth durum wheat semolina pasta with a compact shape compared to traditional penne. Their smooth surface makes them suitable for light sauces and delicate recipes.
Produced according to the De Cecco Method using selected semolina and cold mountain water, they ensure even cooking and good firmness. Ideal for simple dishes, vegetable-based sauces, light dressings, and children’s meals.
Technical Specifications
Shape: Small smooth penne
Format number: No. 240
Ingredients: Durum wheat semolina, water
Allergens: Contains gluten
Surface: Smooth
Drying process: Slow drying
Cooking time: approx. 9 minutes (7 minutes al dente)
Net weight: 500 g
Country of origin: Italy
Storage: Store in a cool, dry place


