De Cecco Rigatoni Napoletani No.124 are a traditional Italian pasta shape with deep ridges and a wide diameter, designed to perfectly hold rich and hearty sauces.
Made from high-quality durum wheat semolina and cold mountain water, they are bronze-drawn and slow-dried to ensure excellent texture, firmness, and authentic taste.
Ideal for meat sauces, baked pasta dishes, and robust traditional recipes.
Technical features
Brand: De Cecco
Shape: Rigatoni Napoletani No.124
Net weight: 500 g
Ingredients: Durum wheat semolina, water
Allergens: Contains gluten (wheat). May contain traces of soy
Drawing method: Bronze-drawn
Drying process: Slow drying
Cooking time: approx. 14 minutes
Origin: Italy


