De Cecco Whole Wheat Penne Rigate No. 41 are made from whole durum wheat semolina, carefully selected from the finest Italian and international grains.
The slow low-temperature drying process preserves the nutritional qualities of the wheat, delivering a rich, full-bodied flavor and excellent firmness when cooked.
The ridged penne shape is ideal for holding sauces, making it perfect for hearty recipes, vegetables, legumes, and balanced whole-grain dishes.
Technical Features
Shape: Penne Rigate No. 41
Type: Dried whole wheat pasta
Ingredients: Whole durum wheat semolina, water
Allergens: Contains gluten
Die: Bronze-drawn
Drying: Slow drying
Cooking time: 12 minutes (10 minutes al dente)
Net weight: 500 g
Origin: Italy



