Experience the timeless Italian Christmas tradition with Giovanni Cova & C. Classic Pandoro 1930. Baked in Milan since 1930, this buttery masterpiece embodies elegance, craftsmanship, and authentic flavour. Naturally leavened and made with premium ingredients, this 1kg Pandoro offers a soft, airy texture and the irresistible aroma of fresh butter.
Enjoy it dusted with icing sugar or paired with a glass of sparkling wine or sweet cream. Its refined gold-and-ivory packaging makes it a perfect luxury gift for the festive season.
Technical details:
Net weight: 1000 g
Naturally leavened with sourdough starter
Contains 17.5% butter and fresh eggs
Made in Italy by Giovanni Cova & C. S.r.l., Milan
Store in a cool, dry place
Shelf life: up to 12 months
A true icon of Italian pastry art — soft, fragrant, and filled with festive joy.



