The Gluten-Free Ridged Paccheri by La Fabbrica della Pasta di Gragnano bring authentic Italian tradition to gluten-free cuisine. Crafted using selected ingredients and traditional artisanal methods, this pasta delivers excellent texture and perfect cooking performance.
The ridged surface enhances sauce adherence, making it ideal for rich and hearty recipes. A perfect choice for those who want to enjoy high-quality Italian pasta without gluten.
Technical Features
Shape: Ridged paccheri
Weight: 500 g
Gluten-free
Bronze-drawn
Slow drying process
Origin: Italy
Ideal for rich sauces




