Le Terre del Normanno Nero D'Avola IGP is a garnet red wine with a strong character, produced from selected Nero D'Avola grapes. The vinification takes place at a controlled temperature between 14° and 16°C, with maturation of at least three months in steel and a minimum refinement of one month in the bottle. This process gives the wine a unique complexity and intensity. On the nose, Nero D'Avola IGP offers an elegant and intense bouquet, which is reflected in a strong and persistent flavor on the palate. It is the ideal pairing for game dishes, red meats and medium-aged cheeses, enhancing their flavors with its robust structure. With an alcohol content of 12.5% and a 2019 vintage, it is recommended to serve this Nero D'Avola at a temperature of 16°-18°C to fully appreciate its organoleptic qualities. Available in 75 cl format, it is an excellent choice for those looking for a wine rich in character and refined
"The Lands of the Norman" Nero D'Avola IGP Wine
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3.45 €
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Notes
The technical information, Ingredient Sheet, Nutritional Table are attached to the published object. If they are missing you can request them by writing to [email protected] The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before its consumption or use. Ban on the sale of alcoholic beverages to minors under 18 years of age - Alcohol abuse is dangerous for your health. Consume in moderation.