pastificio gentile

The origin of "Gentile" dates back to 1876, taking its name from the property at the time; the Zampino family bought the brand in the 1980s. The Zampino family has enclosed the essence of daily work in Pastificio Gentile. They pay particular attention to the land where all this was born and transformed: Campania. Initially, the production of pasta was centered on “hand-worked fusilli”, the famous format made with an underwire and left to dry slowly. Later, with the growth of the company, we dedicated ourselves to other long and short pasta shapes. On youdreamitaly.com you will have the opportunity to select various types of articles. For example: tubettoni, tortiglioni, spaghetti, penne rigate, mixed pasta and much more.