Petra Molino Quaglia

Molino Quaglia Petra 1111 Organic Soft Wheat Flour Type "1" 5 Kg – Ideal for Medium and Long Fermentation

Country of origin
Italy
Item Weight
5000 Gr
Flour Type
Type 1
28.08 €
In stock
Pieces: 1
Qty1

Code 1777301695996 · EAN 8027815705038

  • Delivery times24/48h in Italy, 48/72h in Europe with Standard and Express options
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Petra 1111 by Molino Quaglia is an organic soft wheat flour type "1", made from carefully selected Italian grains and processed with advanced milling techniques that preserve the nutritional value of the wheat.

Perfect for medium and long fermentation doughs, it ensures excellent elasticity, structure, and rise. Ideal for bread, pizza, focaccia, and artisanal baked goods.

Its balanced strength and protein content allow for light, airy, and flavorful results.

Technical Features

  • Type: Soft wheat flour type "1"
  • Organic certified
  • Weight: 5 Kg
  • Suitable for: medium and long fermentation
  • Use: bread, pizza, focaccia
  • Wheat origin: Italy
  • Max humidity: 15.5%
Key featuresBrand: Petra Molino QuagliaFlour Type: Type 1Item Weight: 5000 GrCountry of origin: ItalyType of diet: Biological

Notes

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