Vinosia Le Sorbole red IGT wine

Le Sorbole Rosso IGT from the Vinosia winery is a wine that expresses the elegance and strength of the Campania region through a blend of 90% Aglianico and 10% Piedirosso. This combination creates an enveloping and versatile wine, perfect for those looking for an intense but balanced tasting experience. Wine Characteristics: Grapes: 90% Aglianico, 10% Piedirosso Soil: Hilly, clayey limestone Harvest: October Vinification: The winemaking process includes a maceration of about 10 days, with fermentation also carried out with the use of native yeasts and complete malolactic fermentation. This gives the wine a complex structure and a well-integrated softness. Organoleptic Characteristics: Color: Intense garnet red Bouquet: The nose perceives notes of wild black fruit, licorice and undergrowth, which blend harmoniously. Taste: On the palate, the wine is pulpy and spicy, with lively tannins expressed in a soft and pleasant way. The expressive charge of Aglianico combines with the delicacy of Piedirosso, creating a satisfying and persistent taste experience. Food Pairings: Le Sorbole Rosso pairs splendidly with red meat dishes, roasts, and rich and tasty meat sauces. Thanks to its structure and softness, it is also ideal with mature cheeses and full-bodied first courses. Serving Temperature: 14-16 °C This wine is the authentic expression of Campania viticulture, capable of offering the consumer a full and satisfying taste experience, perfect for accompanying the most important convivial moments.