Zaini Milk Chocolate Eggs with Gianduja Filling are delicious milk chocolate eggs filled with smooth gianduja cream. The milk chocolate shell (minimum 30% cocoa) encloses a creamy filling enriched with hazelnuts (1%), offering a rich and balanced flavour.
Produced by the historic Italian chocolate company Luigi Zaini S.p.A., these chocolate eggs are perfect for Easter or as a sweet treat all year round.
Gluten-free.
Technical Features
Brand: Zaini
Product: Milk chocolate eggs with gianduja filling
Type: Filled milk chocolate
Net weight: 125 g
Minimum cocoa content: 30%
Contains hazelnuts (1%)
Gluten-free
Storage: Store in a cool, dry place
Producer: Luigi Zaini S.p.A. – Italy


