The Mini Chocolate-Covered Mostaccioli by Antico Forno Capodimonte are among the most iconic pastries of Neapolitan tradition. Made with soft wheat flour type 00, sugar, honey, apricot puree, and the typical blend of Neapolitan pisto spices (cinnamon, nutmeg, cloves, coriander), they offer a rich, aromatic and unmistakable flavour. Each piece is coated in a layer of dark chocolate, creating a perfect balance between the soft interior and the crisp exterior.
Handcrafted in Naples, these mini mostaccioli are perfect for Christmas, as an after-meal dessert, or served with tea or liqueurs. The 300 g pack is practical and ideal for gifting.
Technical information:
Net weight: 300 g
Product type: Chocolate-covered Neapolitan mostaccioli
Manufacturer: Antico Forno Capodimonte – Naples, Italy
Storage: Store in a cool, dry place away from heat sources
Shelf life: Stated on package
Country of origin: Italy
Packaging: Sealed tray to preserve freshness