Taste the authentic flavor of Campania with Fratelli Montella’s Yellow Piennolo Cherry Tomatoes. Grown on the fertile slopes of Mount Vesuvius, these tomatoes stand out for their golden color, thick skin, and naturally sweet yet rich flavor with a perfect balance of acidity.
Handpicked and traditionally preserved “on the vine” (al piennolo), they retain their unique aroma and texture for months. Perfect for pasta dishes, gourmet pizzas, seafood, bruschetta, or appetizers.
Technical details:
Producer: Fratelli Montella Farm
Origin: Campania, Italy
Variety: Yellow Piennolo Cherry Tomato of Vesuvius
Packaging: Approx. 1.5 kg box
Cultivation method: Traditional, hand-harvested
Color: Bright golden yellow
Taste: Sweet, aromatic, with volcanic mineral notes
Storage: Keep in a cool, dry place, hung in clusters
A true Italian delicacy capturing the sun and soul of Vesuvius.