Balocco Il Panettone is the symbol of Italian Christmas tradition and the pride of Milanese pastry heritage.
Soft, fragrant and golden, it is prepared with carefully selected ingredients — fresh eggs, butter, and natural yeast.
The slow leavening gives it a light texture, while juicy raisins and candied orange peel add a delicate aroma and an unmistakable festive flavor.
Every slice reflects the craftsmanship and passion of Balocco, a historic Italian bakery founded in 1927.
Perfect for sharing with family or as a refined Christmas gift.
Technical details:
Producer: Balocco S.p.A.
Origin: Fossano (CN), Piedmont – Italy
Net weight: 750 g
Type: Traditional Milanese panettone with raisins and candied orange peel
Taste: sweet, soft, aromatic
Storage: store in a cool, dry place away from heat sources
A classic Italian dessert that brings the warmth and joy of Christmas to your table.