The BAULI Colomba Profiteroles 750 g combines the traditional Italian Easter cake with the indulgent taste of profiteroles. Made with slow natural leavening, it features a soft texture and a rich chocolate topping.
Inside the package, you will find choux pastries (bignè) to decorate or serve alongside the cake, creating a spectacular and creative dessert presentation. Perfect for impressing guests during Easter celebrations.
🔎 Technical Features
Net weight: 750 g
Type: Easter Colomba with chocolate topping
Leavening: Natural sourdough
Special feature: Choux pastries included inside
Topping: Chocolate coating
Packaging: Decorative cardboard box
Storage: Store in a cool, dry place
Manufacturer: Bauli S.p.A.
Origin: Made in Italy


