De Cecco Linguine No. 7 are a high-quality long pasta with a slightly flattened shape, designed to hold sauces perfectly. Made from carefully selected durum wheat semolina and cold mountain water, they are produced using the traditional De Cecco slow-drying method, ensuring excellent texture and cooking performance. Perfect for seafood sauces, light dressings, and classic Italian recipes.
Technical Features
Shape: Linguine No. 7
Net weight: 500 g
Ingredients: Durum wheat semolina, water
Bronze-drawn
Slow drying
Cooking time: approx. 12 minutes
Origin: Italy
Allergens: Contains gluten



