De Cecco Mezzi Paccheri Rigati n° 230 are a short pasta shape from the Le Specialità range, designed to enhance rich and structured sauces. They are made exclusively with selected durum wheat semolina and cold mountain water, following the traditional De Cecco production method.
The ribbed surface and rough bronze drawing ensure excellent sauce retention, making them ideal for meat sauces, ragù, cheese-based preparations and baked dishes. Slow low-temperature drying guarantees a firm texture and excellent cooking performance.
A high-quality pasta suitable for both home and professional use.
Technical features
Shape: Mezzi Paccheri Rigati n° 230
Net weight: 500 g
Ingredients: Durum wheat semolina, water
Allergens: Contains gluten (wheat). May contain traces of soy
Drawing: Bronze drawn
Drying: Slow, low temperature
Surface: Ribbed
Cooking time: 16 minutes (14 minutes al dente)
Origin: Italy