Ferrara Azienda Agricola Vesuvio D.O.P. Piennolo Cherry Tomato Passata is an artisanal sauce made exclusively from D.O.P. tomatoes grown in the Vesuvian area.
Its deep red color and balanced, naturally sweet and slightly tangy taste reflect the unique qualities of volcanic soils.
Careful processing preserves aroma and organoleptic properties, making it perfect for pasta dishes, pizzas, traditional sauces, and Mediterranean recipes.
Technical features
Product name: Vesuvio D.O.P. Piennolo cherry tomato passata
Ingredients: Vesuvio D.O.P. Piennolo cherry tomatoes
Net weight: 1 kg
Tomato origin: Italy – Vesuvian area
Certification: D.O.P.
Processing: Artisanal
Color: Deep red
Storage: Store in a cool, dry place; refrigerate after opening and consume within a few days
Use: Pasta, pizza, sauces, traditional cooking
Packaging: Glass bottle/jar