The Giampaoli Raisin Colomba Gluten Free and Lactose Free 350 g allows you to enjoy Easter tradition while meeting specific dietary needs.
Made without gluten and lactose, this soft Italian Easter cake keeps the classic dove shape and is enriched with selected raisins, without candied fruit. It delivers a balanced flavor and light texture, ideal for gluten-free and lactose-free diets.
Crafted in Italy, it offers an inclusive and delicious Easter experience.
🔎 Technical Features
Net weight: 350 g
Type: Easter colomba with raisins
No candied fruit
Gluten free
Lactose free
Soft and fragrant texture
Compact format
Made in Italy


