An artisanal panettone celebrating Campania’s tradition with refined flavour
The iMarigliano Melannurca Apple Panettone is crafted from a naturally leavened soft dough, delicately scented with Bourbon vanilla beans. Inside, it features delicious pieces of candied Annurca apple, a prized Campanian variety, combined with rum-soaked raisins that add warmth and aromatic depth.
A handcrafted hazelnut and cocoa glaze enriches the top, offering crunchiness and a rich, enveloping finish. A perfectly balanced dessert with a distinctive, elegant character.
✨ Key features:
Naturally leavened dough
Premium candied Annurca apples
Rum-soaked raisins
Crunchy hazelnut & cocoa glaze
High-quality Italian artisanal pastry