The Mandolin Souvenir Pack by La Fabbrica della Pasta di Gragnano combines the excellence of Gragnano IGP pasta with Italian tradition and craftsmanship. Made with selected durum wheat semolina and pure water from the Lattari Mountains, this pasta is produced using traditional artisanal methods.
Slow drying at low temperatures and bronze die extrusion give the pasta a rough texture, perfect for holding sauces. The mandolin-shaped packaging makes it an ideal gift or Italian souvenir.
Perfect for those who want to enjoy authentic Italian pasta with certified quality.
Technical Features
Type: artisan dry pasta
Certification: Gragnano IGP pasta
Ingredients: durum wheat semolina, water
Processing: bronze drawn
Drying: slow at low temperature
Packaging: mandolin-shaped souvenir pack
Ideal for: traditional Italian pasta dishes
Origin: Made in Italy (Gragnano)


