Melegatti The Original Pandoro 1 kg is a classic Italian Christmas cake, famous for its traditional star shape, soft texture and delicate buttery flavour.
Inspired by the original Pandoro recipe created by Domenico Melegatti in 1894, this festive cake is made with naturally leavened dough containing 5.5% natural sourdough starter, fresh eggs and butter.
The natural leavening process contributes to the cake's characteristic softness, while the butter and eggs give it a rich and delicate taste.
The package includes a sachet of icing sugar, perfect for dusting over the Pandoro before serving in the traditional Italian style.
Presented in Melegatti's distinctive blue gift box with golden details and a convenient carrying handle, it is ideal for Christmas celebrations, festive breakfasts, desserts or thoughtful gifts.
Key Features
Traditional Italian Original Pandoro.
Naturally leavened Christmas cake.
Made with 5.5% natural sourdough starter.
Contains fresh eggs and butter.
Soft texture and traditional star shape.
Icing sugar sachet included.
Inspired by Melegatti's tradition dating back to 1894.
Elegant blue box with golden carrying handle.
Net weight: 1000 g.