Molino Casillo's Type 2 soft wheat flour stands out for its richness in nutrients naturally present in the wheat grain, preserved during the milling process. This flour is characterized by its typical hazelnut color and nutritional value. Made from carefully selected durum wheat, it is easy to work with and is ideal for making bread, pasta, pizza, focaccia, and desserts with a rich flavor and a rustic, crunchy texture.
Molino Casillo Type 2 Flour 1 Kg. (Shelf Life 09/12/2025)
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Product Information
Brief description
Molino Casillo's Type 2 soft wheat flour stands out for its richness in nutrients naturally present in the wheat grain, preserved during the milling process. This flour is characterized by its typical hazelnut...
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Discount -48%
0.70 €1.35 €
Pieces Select one of the available options.
1 10Flour Molino Casillo Type 2Type 2 flour for bread and pizzaSemi-wholemeal flour 1 KgFlour with more fiber and nutrientsFlour for artisanal bread makingSoft wheat flour type 2Flour for digestible doughFlour suitable for long leaveningFlour with wheat germFlour for crispy and soft pizza
Brand Molino Casillo
Flour Type Type 2
Item Weight 1000 Gr
Country of origin Italy
Type of flour for culinary use farina per pasta, pizza flour, bread flour, cake flour
Type of flour wheat flour
Delivery times
24/48h in Italy, 48/72h in Europe with Standard and Express options
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Secure packaging
We ship worldwide with packaging specifically designed for our products
Fast customer support
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Notes
The technical information, Ingredient Sheet, Nutritional Table are attached to the published object. If they are missing you can request them by writing to [email protected] The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before its consumption or use. Ban on the sale of alcoholic beverages to minors under 18 years of age - Alcohol abuse is dangerous for your health. Consume in moderation.