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Flour Petra - Molino Quaglia
Petra is the flour of Molino Quaglia for bakery, pastry shop, pizzeria and restaurant, by far the best for both professional and for home use. The Farina Petra is produced only WHEAT ITALIAN and is stone-ground. The fragrance and quality make it unique and irreplaceable in all its preparations. Farina Petra 1, Farina Petra 3, Farina Petra 5, Farina petra 9.....
Flour Petra 3 Gr.500
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all... Single Piece € 3,64
Box 12 Pieces € 41,49
Active Dry Yeast Fermipan Red
The dry yeast Fermipan Red is a yeast containing Gluthatione disabled, a protein that when mixed with a mixture of bread and pastries, breaks the gluten network of the same, promoting the extensibility... Single Piece € 8,80
cardboard 10 pieces € 80,30
PETRA 0102 flour for pizza Kg. 2,5 - Molino Quaglia
Type "1" soft wheat flour - partially from sprouted wheat. The gentle grinding in cylinders allows to respect the sensory characteristics of the cereal. The controlled sprouting, the result of... Single Piece € 11,44
offer 3 pieces € 30,88
Petra flour 5009 Spolverella 5 Kg.
Soft wheat flour type "00" and re-milled durum wheat semolina. Perfectly balanced blend between soft wheat and durum wheat for the best results in dusting.
The perfect particle size allows Petra... Single Piece € 12,46
offer 3 pieces € 35,53
PETRA 7230 flour for bread Kg. 5 - Molino Quaglia.
Type 0 soft wheat flour. Produced with medium strength grains that ensure high ease of processing both by hand and with a mixer and high versatility, it is ideal for the production of all bread sizes with... Single Piece € 14,54
offer 3 pieces € 41,46
PETRA flour 3 HP Kg. 2.5 - Molino Quaglia.
Type "1" soft wheat flour, obtained according to the innovative Augmented Stone Milling process. Ideal for all types of flat pizza, focaccia, crackers, bread sticks, puff pastry. Controlled sprouting... Single Piece € 14,56
offer 3 pieces € 41,60
Flour Granpasta Kg. 5 - Molino Quaglia
Type 00 soft wheat flour. Produced with strength grains, which ensure a high capacity for absorbing liquid and stability of the dough during cooking, it is a flour specifically designed for the production... Single Piece € 20,69
Offer 3 pieces € 57,20
Flour for Panettone Kg. 5 - Molino Quaglia
Wheat flour for panettone and leavened - wheat flour
strong flour (W370-390) the result of the mixing of soft wheats naturally rich in gluten, studied for the production of leavened. In the long work... Single Piece € 23,24
Offer 3 pieces € 64,48
Flour Petra 1 Kg. 5
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all...
€ 24,12
Flour Petra 3 Kg. 5
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all...
Weight 7
€ 24,12
Flour Petra 9 Kg. 5
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all...
€ 24,12
Flour Belfritto Kg. 5 - Molino Quaglia
WHEAT FLOUR TYPE "0". FISH TO FRY VEGETABLES, MEAT WITH OR WITHOUT BATTER.
The Deep-fried flour, Food Court, of Molino Quaglia, allows to fry any salty and sweet food, valuing the culture... Single Piece € 26,80
Offer 3 pieces € 75,90
