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Flour Petra - Molino Quaglia
Petra is the flour of Molino Quaglia for bakery, pastry shop, pizzeria and restaurant, by far the best for both professional and for home use. The Farina Petra is produced only WHEAT ITALIAN and is stone-ground. The fragrance and quality make it unique and irreplaceable in all its preparations. Farina Petra 1, Farina Petra 3, Farina Petra 5, Farina petra 9.....
Flour Petra 1 Kg. 1
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all... Single Piece € 3,98
Box 15 Pieces € 57,20
Flour Petra 3 Kg. 1
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all... Single Piece € 3,98
Box 15 Pieces € 57,20
Flour Petra 9 Kg. 1
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all... Single Piece € 4,16
Box 15 Pieces € 59,28
Active Dry Yeast Fermipan Red
The dry yeast Fermipan Red is a yeast containing Gluthatione disabled, a protein that when mixed with a mixture of bread and pastries, breaks the gluten network of the same, promoting the extensibility... Single Piece € 8,80
cardboard 10 pieces € 80,30
DURUM WHEAT 5 KG - Molino Quaglia
The flour from the hard wheat is called semolina. Traditionally it was predominantly produced in the regions of southern Italy, but now its production has a national distribution. It is distinct from that... Single Piece € 12,48
Offer 3 pieces € 34,32
Flour Granpasta Kg. 5 - Molino Quaglia
Type 00 soft wheat flour. Produced with strength grains, which ensure a high capacity for absorbing liquid and stability of the dough during cooking, it is a flour specifically designed for the production... Single Piece € 13,52
Offer 3 pieces € 36,40
Flour Belfritto Kg. 5 - Molino Quaglia
WHEAT FLOUR TYPE "0". FISH TO FRY VEGETABLES, MEAT WITH OR WITHOUT BATTER.
The Deep-fried flour, Food Court, of Molino Quaglia, allows to fry any salty and sweet food, valuing the culture... Single Piece € 16,50
Offer 3 pieces € 47,30
Flour Petra 1 Kg. 5
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all...
€ 19,96
Flour Petra 3 Kg. 5
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all...
Weight 7
€ 19,96
Flour for Panettone Kg. 5 - Molino Quaglia
Wheat flour for panettone and leavened - wheat flour
strong flour (W370-390) the result of the mixing of soft wheats naturally rich in gluten, studied for the production of leavened. In the long work... Single Piece € 20,80
Offer 3 pieces € 60,32
Flour Petra 9 Kg. 5
Petra flour is made from 100% ITALIAN WHEAT and is stone-ground.
Contains fiber, enzymes and minerals that are naturally contained in the kernel.
Petra is obtained by crushing the grain so maintain all...
€ 21,94
PETRA 5063 flour for Pizza Kg. 12,5 - Molino Quaglia
Type 0 soft wheat flour, W 260-280, designed for medium-term processing, with considerable flexibility of use: the good fermentation capacity and the excellent hold and stability ensured by the dough allow...
€ 22,36
