Flour Dalla Giovanna

The Molino Dallagiovanna works to keep the Italian tradition in the world high, but it does even more: thanks to the commitment of all the company men, it selects, grinds and combines the best cereals to obtain many different blends that will become small gastronomic works of art. The importance of the mixture is fundamental because each of our 150 flours is specially designed to make your creation unforgettable.


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