Unique and original. Most welcome.
From the original recipe of Angelo Motta. A soft and soft pastry rich in raisins and candied fruit. The dessert to celebrate the most awaited holiday of the year.
type "0" soft WHEAT flour, raisins (15.9%), fresh EGGS, candied orange peels (12.4%) (orange peels, glucose syrup - fructose, sugar), natural yeast, sugar, BUTTER, emulsifier: mono-and diglycerides of fatty acids, salt, flavorings, skimmed MILK powder.
ALLERGENS: GLUTEN, EGGS, MILK.
May contain traces of NUTS and SOY.
Weight: 700 Gr.
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