Brand: Tre marie
Inspired by spring colors and scents, the Traditional Colomba combines the softness of the dough with the intense aroma of candied Sicilian orange peel. Decorated with crunchy whole almonds and white granulated sugar.
Wheat flour, candied orange 16.2% (cubes of orange peel, glucose-fructose syrup, sugar, orange peel, acidifier: citric acid), granulated sugar 11.5%, icing 10.6% (sugar, water, almond flour 12%, wheat flour, rice flour, powdered egg white from free-range hens, wheat starch, sunflower oil, natural flavourings), sugar, butter, egg yolk fresh free-range egg 5.8%, natural yeast [mother yeast (wheat flour, water), yeast], whole almonds 3.3%, emulsifier: mono- and diglycerides of fatty acids; whey powder, salt, natural flavors.
May contain soy, mustard and other nuts.
Weight : 1Kg.
Supplier: Galbusera S.p.A
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