Brand: Tre marie
A simple and precious recipe, with the best quality ingredients blended to perfection. The secret of its softness is the choice of the prized «beurre de Bretagne», a butter with a fresh and refined taste and produced exclusively from selected cream from French Brittany.
Wheat flour, butter 20%, fresh eggs from free-range hens 15.4%, sugar, natural yeast [mother yeast (wheat flour, water), yeast], fresh egg yolk from free-range hens 3, 8%, fructose, fresh pasteurized whole milk, emulsifier: mono- and diglycerides of fatty acids; cocoa butter, salt, natural flavourings.
May contain nuts, soy and mustard.
Powdered sugar in sachets (6% of the finished product). Ingredients: sugar, wheat starch, natural flavourings.
Weight: 1 kg.
Supplier: Galbusera S.p.A
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